Beef

You can purchase our beef in a variety of different ways. You can buy it by the pound using the prices below (or download a copy to keep). If you are looking for a cut that we do not have listed, let us know and we may be able to get it for you. A quarter, half, or whole steer can be purchased as well at market price. If you are interested in purchasing a quarter of a steer or more please download and fill out this document and this cut sheet, and email it to blueskyranchllc@yahoo.com. If you want a quarter of a steer and do not know anyone else wanting to help purchase the rest we will set you up with other people to get a whole animal processed.

Steaks: All steaks at 1 inch thick

Fresh Meat:
Filet: $21.75/lb.
Boneless Sirloin: $10.25/lb.
NY Strip Steak: $17.00/lb.
Delmonico: $17.00/lb.
Bone-in Ribeye: $16.50/lb.
T-Bone: $16.50/lb.
Porterhouse: $16.50/lb.
Brisket: $5.99/lb.
Stew: $7.25/lb.
Shaved Steak: $8.00/lb
Sirloin Tip: $8.00/lb.
Skirt Steak: $8.50/lb.
Chuck Steak: $6.50/lb.
London Broil: $7.00/lb.
Roast: $7.00/lb.
Flank Steak: $9.50/lb.

Ground:
1 lb. Package: $7.25
Patties (6oz. each): $7.75/lb.

Packages below can be purchased on the farm only

Package 1:  $100

6 LB Ground beef, Chuck Steak, or Stew Meat

2 LB Premium Steaks (T-Bone, Porterhouse, Delmonico, Rib Steak, or Strip Steak)

1 ½ LB Sirloin

2 LB Roast, Top Round, London Broil, Sirloin Tip Steak, or Shaved Steak

Package 2:  $200

12 LB Ground beef, Chuck Steak, or Stew Meat

4 LB Premium Steaks (T-Bone, Porterhouse, Delmonico, Rib Steak, or Strip Steak)

3 LB Sirloin

5 LB Roast, Top Round, London Broil, Sirloin Tip Steak, or Shaved Steak

Package 3:  $400

27 LB Ground beef, Chuck Steak, or Stew Meat

8 LB Premium Steaks (T-Bone, Porterhouse, Delmonico, Rib Steak, or Strip Steak)

6 LB Sirloin

7 LB Roast, Top Round, London Broil, Sirloin Tip Steak, or Shaved steak

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